Sec. 303.13 (b) (7) (i)

(i) Conducting individual assessments in—

(A) Nutritional history and dietary intake;
(B) Anthropometric, biochemical, and clinical variables;
(C) Feeding skills and feeding problems; and
(D) Food habits and food preferences;
(ii) Developing and monitoring appropriate plans to address the nutritional needs of children eligible under this part, based on the findings in paragraph (b)(7)(i) of this section; and
(iii) Making referrals to appropriate community resources to carry out nutrition goals.
Severe Discrepancy
idea_regulations-template-default single single-idea_regulations postid-56566 with-font-selector group-blog elementor-default elementor-kit-82278 Sec.303.13(b)(7)(i) Sec.303.13(b)(7)(i) Sec 30313 (b) (7) (i) Sec 303 13 (b) (7) (i) Sec. 303.13 b 7 i Sec.303.13b7i Sec. 303.13 b 7 i Sec.303.13b7i Sec.--303.13-b-7-i Sec. 303.13 b 7 1 Sec.--303.13-b-7-1 Sec.303.13b71

Last modified on May 2, 2017